Today’s Specials

 

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Daily Dinner Specials

(Served Friday thru Thursday)

 

Featured Appetizer:

buffalo chicken spring rolls

A creamy blend of chicken and three cheeses mixed with our homemade Buffalo sauce stuffed in flour tortillas and fried to a golden brown. Served with Ranch dressing.   7.99

grilled chicken sausage florentine

Grilled Sweet Italian Chicken Sausage sautéed with peppers, onions, spinach, and tomatoes in a light Aglio e olio sauce over rigatoni topped with a sprinkle of Romano cheese. Served with your choice of a bowl of homemade soup or garden salad.   16.99
Recommended Wine:  Kendall-Jackon Vintner’s Reserve Chardonnay

grilled salmon salad

Grilled Atlantic salmon atop fresh Romaine lettuce, grape tomatoes, sliced cucumber, black olives, red onion, pepperoncini, sliced egg, croutons and your choice of dressing.  Served with toasted flatbread and a bowl of homemade soup.   15.99
Recommended Wine:  Bella Sera Pinot Grigio

black angus steak and shrimp
(available anytime)

A fresh cut choice 12 oz. Black Angus New York Strip Steak, seasoned and char-grilled to your desired temperature* paired with 3 grilled or breaded shrimp. Served with a bowl of homemade soup or garden salad and your choice of potato and vegetable du jour or a side of spaghetti. 29.98
*With no shrimp for 25.99
Recommended Wine:  Yellow Tail Shiraz

Oven roasted Prime Rib
(served sat. and Sun.  only)

Choice cut prime beef stuffed with garlic, seasoned Italian style, roasted to perfection and sliced to order. Served with a bowl of homemade soup or garden salad and your choice of potato and vegetable du jour or a side of spaghetti.
King Cut 25.99   Queen Cut 22.99
Recommended Wine: DaVinci Classico Chianti

With our weekly feature steak or prime rib – Add three grilled or breaded jumbo shrimp or a homemade crab cake for 3.99.
Add sautéed mushrooms, onions or both for 1.99

Sorry, No Coupons or Substitutions.

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