Pollo (Chicken)

*All dinner entrées start with a bowl of homemade soup or garden salad and your choice of potato and vegetable du jour or a side of spaghetti.

Chicken Marsala

Sliced boneless breasts of chicken, sautéed with fresh bell peppers and sliced mushrooms, finished with a Marsala wine sauce. 16.99

Chicken Romano

Tender boneless breasts of chicken, egg dipped, sautéed with fresh mushrooms and garlic then deglazed with white wine and a hint of lemon. 16.99

Char-Grilled Chicken

Twin boneless breast of chicken marinated Mediterranean style, lightly seasoned and grilled to perfection. 13.99 …or for only one breast 10.99

Chicken Livers

A generous portion of tender chicken livers sautéed with fresh sliced mushrooms, onions, peppers and garlic. 14.99

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Maiale (Pork)

Grilled, Glazed or Breaded Chop

A fresh center-cut 8oz. loin chop seasoned and grilled to perfection, bourbon glazed or hand breaded and fried to a golden brown. 11.99
…or add a second chop 4.99

Homemade Stuffed Cabbage

Our famous hand stuffed cabbage rolls served in a light tomato sauce. 10.99

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Vitella (Veal)

VEAL ROMANO

Medallions of veal, egg-dipped, sautéed with fresh mushrooms and garlic then deglazed with white wine and a hint of lemon. 19.99

VEAL SCALOPPINI

Veal medallions sautéed with sliced mushrooms, bell peppers, and garlic in our homemade tomato sauce. 19.99

VEAL MARSALA

Veal medallions sautéed with sliced mushrooms, red and green bell peppers, finished with a Marsala wine sauce. 19.99

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